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Cauliflower Fried Rice
Low-carb fried rice, all the flavor.
Chinese
Lunch & dinner
15 min
Serves 4
Stovetop
Lighter
Quick (≤25 min)
Vegetarian
Cost eaten / serving
$1.95
Full packages new
$15.41
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Scale servings
4
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Ingredients
· 4 servings
24 oz
Frozen Riced Cauliflower
3 ×
Large White Eggs
8 oz
Frozen Mixed Vegetables
3 tbsp
Soy Sauce
1 tsp
Toasted Sesame Oil
1 ×
Green Onions
(1 bunch)
Instructions
1
Cook cauliflower rice in a hot oiled pan 5 min to dry it out.
2
Push aside; scramble eggs.
3
Add frozen veg, soy and sesame oil; stir-fry 3 min.
4
Top with green onions.
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