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Chorizo & Potato Tacos
Crispy potatoes in spicy chorizo.
Mexican
Lunch & dinner
25 min
Serves 4
Stovetop
Comfort classics
Cost eaten / serving
$1.67
Full packages new
$17.50
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Scale servings
4
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Ingredients
· 4 servings
9 oz
Pork Chorizo
1 lb
Russet Potatoes
12 ×
White Corn Tortillas
½ ×
Yellow Onions
1 ×
Cilantro
(1 bunch)
½ cup
Salsa Verde
Instructions
1
Dice potatoes; cook covered in a skillet with a splash of water 8 min.
2
Add chorizo; cook uncovered 8 min until crisp.
3
Serve in warm tortillas with diced onion, cilantro and salsa verde.
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