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Egg Drop Soup & Potstickers
Takeout night: silky soup and pan-fried dumplings.
Chinese
Lunch & dinner
20 min
Serves 4
Stovetop
Quick (≤25 min)
Comfort classics
Cost eaten / serving
$2.88
Full packages new
$17.81
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Scale servings
4
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Ingredients
· 4 servings
6 cup
Chicken Broth
4 ×
Large White Eggs
2 tbsp
Corn Starch
1 ×
Green Onions
(1 bunch)
20 oz
Frozen Pork Potstickers
2 tbsp
Soy Sauce
Instructions
1
Pan-fry potstickers per the bag (fry, steam, crisp).
2
Bring broth to a simmer; stir in cornstarch slurry.
3
Slowly drizzle in beaten eggs while stirring.
4
Top soup with green onions; dip potstickers in soy.
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