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Instant Mexican Rice & Beans
Microwave rice with salsa, beans and cheese.
Mexican
Lunch & dinner
10 min
Serves 4
Microwave
Vegetarian
Quick (≤25 min)
Cost eaten / serving
$1.05
Full packages new
$11.16
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Scale servings
4
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Ingredients
· 4 servings
1½ cup
Long Grain White Rice
1 ×
Pinto Beans, canned
(15.5 oz can)
¾ cup
Medium Thick & Chunky Salsa
¾ cup
Shredded Mild Cheddar
1 tsp
Ground Cumin
Instructions
1
Microwave rice with 3 cups water, covered, 10 min; rest 5.
2
Stir in salsa, drained beans and cumin.
3
Microwave 2 min more; top with cheese.
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