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Cayden Codes
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Sheet-Pan Chicken Fajitas
Peppers, onions and spiced chicken on one pan.
Mexican
Lunch & dinner
30 min
Serves 4
Oven
Lighter
Quick (≤25 min)
Cost eaten / serving
$3.33
Full packages new
$23.13
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Scale servings
4
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Ingredients
· 4 servings
1½ lb
Boneless Skinless Chicken Breast
3 ×
Green Bell Pepper
1 ×
Yellow Onions
1 ×
Taco Seasoning Packet
(1 oz packet)
2 tbsp
Extra Virgin Olive Oil
8 ×
Flour Tortillas (Taco Size)
⅓ cup
Sour Cream
Instructions
1
Heat oven to 425°F.
2
Slice chicken, peppers and onion; toss with oil and taco seasoning.
3
Roast 20–25 min, stirring once.
4
Serve in warm tortillas with sour cream.
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