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Ground Beef Bulgogi Bowls
Sweet-savory beef over rice with crisp cucumber.
Korean
Lunch & dinner
20 min
Serves 4
Stovetop
Quick (≤25 min)
Meal-prep friendly
Cost eaten / serving
$2.54
Full packages new
$25.46
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Scale servings
4
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Ingredients
· 4 servings
1 lb
80/20 Ground Beef
¼ cup
Soy Sauce
2 tbsp
Light Brown Sugar
1 tbsp
Toasted Sesame Oil
1 tsp
Ginger Paste (tube)
1 tbsp
Minced Garlic (jar)
1 ×
Cucumber
1 ×
Green Onions
(1 bunch)
1½ cup
Long Grain White Rice
Instructions
1
Cook rice.
2
Brown beef; drain.
3
Add soy, brown sugar, sesame oil, ginger and garlic; simmer 2 min.
4
Serve over rice with sliced cucumber and green onions.
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