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Japchae (Glass Noodle Stir-Fry)
Sweet soy noodles with beef, spinach and carrots.
Korean
Lunch & dinner
30 min
Serves 4
Stovetop
Comfort classics
Cost eaten / serving
$2.62
Full packages new
$24.33
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Scale servings
4
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Ingredients
· 4 servings
10 oz
Thin Rice Noodles
½ lb
Beef Stew Meat
5 oz
Baby Spinach
½ lb
Whole Carrots
4 oz
White Mushrooms
¼ cup
Soy Sauce
2 tbsp
Granulated Sugar
2 tbsp
Toasted Sesame Oil
Instructions
1
Soak or boil noodles per the pack; drain and toss with sesame oil.
2
Stir-fry thin beef; remove. Stir-fry carrots, mushrooms and spinach.
3
Add noodles, beef, soy and sugar; toss well.
4
Finish with sesame oil.
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