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Cayden Codes
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Sheet-Pan Greek Chicken & Potatoes
Lemony roasted thighs and potatoes.
Mediterranean
Lunch & dinner
45 min
Serves 4
Oven
Lighter
Meal-prep friendly
Cost eaten / serving
$2.68
Full packages new
$24.29
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Scale servings
4
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Ingredients
· 4 servings
2 lb
Boneless Skinless Chicken Thighs
1½ lb
Russet Potatoes
2 ×
Lemon
2 tsp
Italian Seasoning
1 tbsp
Minced Garlic (jar)
3 tbsp
Extra Virgin Olive Oil
¼ cup
Crumbled Feta
Instructions
1
Heat oven to 425°F.
2
Toss chicken and potato wedges with oil, lemon juice, garlic, Italian seasoning and salt.
3
Roast 40 min, flipping potatoes halfway.
4
Top with feta.
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