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Cayden Codes
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Thai Pineapple Fried Rice
Sweet-savory fried rice with shrimp and curry.
Thai
Lunch & dinner
20 min
Serves 4
Stovetop
Quick (≤25 min)
Cost eaten / serving
$2.25
Full packages new
$24.45
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Scale servings
4
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Ingredients
· 4 servings
2 cup
Long Grain White Rice
1 ×
Pineapple, canned (chunks or slices)
(20 oz can)
½ lb
Frozen Raw Shrimp, peeled & deveined
2 ×
Large White Eggs
1 tsp
Curry Powder
2 tbsp
Fish Sauce
¼ cup
Dry Roasted Peanuts
1 ×
Green Onions
(1 bunch)
Instructions
1
Cook shrimp 2 min; remove.
2
Scramble eggs; add cold rice, curry powder and fish sauce.
3
Stir-fry until hot; add pineapple and shrimp.
4
Top with peanuts and green onions.
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